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WLP001 White Labs California Ale LIQUID Yeast
CBC-1 DRY Yeast 11g
LALBREW® CBC-1 CASK & BOTTLE CONDITIONING - BEER STYLES: PRIMARY FERMENT OF FRUIT BEERS, FULL-BODIED/MALTY BEERS, DRY CIDER, MEAD OR BOTTLE CONDITIONING AROMA & FLAVOR: NEUTRAL. TEMP RANGE: PRIMARY 68°F SECONDARY 59°-77°F. ALCOHOL TOLERANCE: PRIMARY 18% ABV. REFERMENTATION 12%-14% ABV. OTHER: AGGRESSIVE; RECOMMEND FOR CONDITIONING; REFERMENTS EFFICIENTLY. Lallemand Brand
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Weight |
0.050000 |