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Gelatin Finings 1 oz

Gelatin Finings 1 oz

Calcium Carbonate 2 oz

Calcium Carbonate 2 oz

Ascorbic Acid 1 oz

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$3.50

Availability: In stock

SKU

LDC6130A

Ascorbic Acid - 1 ounce, used to prevent oxidation in wine making. Use 1 teaspoon per 5 gallons at boiling.

More Information

More Information
Weight	0.100000

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